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Matcha Powder

  • English name:

    Matcha Powder

  • Botanical nam:

    Camellia sinensis

  • Parts used:

    Leaf

  • Specification:

    A, 2A, 3A, 4A, 5A

  • Appearance:

    Green powder

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  • Introduction/Description
  • Specifications
  • Application

Introduction of Matcha Powder

Matcha Powder

Matcha is a green tea that is made by grinding shade-cultivated tea leaves into a fine powder. Characterized by a rich aroma, mellow umami, and a vivid green color, this tea is a favorite in Japan and around the world.

Specification of Matcha Powder

Appearance Fine green powder
Origin of raw materials China
Part used Leaf
Specification A, 2A, 3A, 4A, 5A
Special information Gluten Free, GMO free, Kosher, Halal, Organic
Shelf Life  2 years if sealed and store away from direct sun light.
Packing Pack in paper-drums and two plastic-bags inside. Net Weight: 25kg/drum.
Storage Store in a well-closed container away from moisture.

Matcha Powder also contains a compound called L-theanine, which alters the effects of caffeine, promoting alertness and helping avoid the crash in energy levels that can follow caffeine consumption.

How else can matcha boost your energy and focus? Matcha has been shown to improve attention, memory, and reaction time.

Students sometimes drink Matcha Powder for an energy boost. It is also popular among housewives and retirees. In fact, many elderly folk say that their matcha habit keeps them youthful and healthy.

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