Cranberry Extract
Vaccinium macrocarponl.
Anthocyanidin; Proanthocyanidin
25%Anthocyanidin; 5%-50%Proanthocyanidin;10:1
Brown red powder
Product Introduction of Cranberry Extract:Cranberry juice are abundant food sources of the anthocyanidin flavonoids, cyanidin, peonidin and quercetin. These compounds have an unknown effect on human health, but are powerful against human cancer cells in vitro.FDA Cranberry extract effect in humans, however, is unproven, showing poor absorption into human cells and rapid elimination from blood.
Product Specification of Cranberry Extract:
Analysis Items | Specifications | Test Methods |
Identification | Positive | TLC |
Appearance & Color | Fine red brown powder | Visual |
Solubility | Partially soluble in hydro-alcoholic solution | Visual |
Method of Extraction | Hydro-alcoholic | / |
Extract Solvent | Grain alcohol/Water | / |
Heavy Metals | NMT 10ppm | Atomic Absorption |
Arsenic (As) | NMT 1ppm | Atomic Absorption |
Cadmium (Cd) | NMT 1ppm | Atomic Absorption |
Mercury (Hg) | NMT 0.1ppm | Atomic Absorption |
Lead (Pb) | NMT 3ppm | Atomic Absorption |
Total Plate Count | NMT 1000cfu/g | |
Total Yeast & Mold | NMT 100cfu/g | |
Shelf Life | 2 years if sealed and store away from direct sun light. | |
Aflatoxins | 0.2ppb |
Product function and application of Cranberry Extract:
1. Improving the Urinary System,preventing urinary tract infection;
2. Softening blood capillary;
3. Eliminating eyestrain, improving eyesight and delaying cerebral nerve;
4. aging;
5. Enhancing the heart function and resisting cancer;
6. It has curative effect on immunity diseases of blood capillary;
7. diabetes.
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