Monk Fruit Extract
Momordica grosvenori
Mogroside V/Mogrosides
10-25%Mogroside V ,98%Mogrosides/50%Mogroside V
Light yellow to off white powder
Product Introduction of Monk Fruit Extract:
Monk Fruit or luo han guo, is a small green melon native to southern China and named after the monks who first cultivated it centuries ago. The health benefits of the fruit have been well-known in Traditional Chinese Medicine (TCM) for decades. The main active ingredients for luo han guo extract powder are Mogrosides & Mogroside V.
Product Specification of Monk Fruit Extract:
| Items | Specifications | Test Methods |
| Identification
Appearance & Color
|
Positive
Fine brown yellow powder to off-white powder |
TLC
Visual
|
| Moisture Content
Ash Content Heavy Metals Arsenic (As) Cadmium (Cd) Mercury (Hg) Lead (Pb) Extract Solvent Total Plate Count Total Yeast & Mold Total Benzo(a)pyrenes Benzo(a)pyrene Phthalates DBP |
NMT 5.0%
NMT 5.0% NMT 10ppm NMT 1ppm NMT 1ppm NMT 0.1ppm NMT 3ppm Grain alcohol/Water NMT 10,000cfu/g or 1,000cfu/g NMT 1,000cfu/g or 100cfu/g NMT 50ppb NMT 10ppb NMT 0.3ppm |
5g / 105℃ / 2hrs
2g / 525℃ / 3hrs Atomic Absorption Atomic Absorption Atomic Absorption Atomic Absorption Atomic Absorption / / / Eurofins Eurofins Eurofins |
Product function and application:
Monk Fruit Extract is a 100% pure natural sweetener, it could be used in food and dietary supplement for the following benefits.
1, Safe for diabetes. Sweeteners containing monk fruit don’t cause fluctuations to blood sugar levels in the same way sugar and other sweeteners do.
2, Promotes weight loss. Monk fruit has no calories or fat, so it may be a great option for losing weight.
3,Anti-inflammatory, anti-aging properties.
4, Improving immunity system.
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