Tiger Milk Mushroom Extract
Lignosus rhinocerus
Polysaccharides
30% Polysaccharides
Brown yellow powder
In Asia, Tiger Milk Mushroom Extract has more than 400 years of history in relieving day-to-day ailments as well as more serious health conditions. For instance, it has been used to treat coughs and sinuses, lung and respiratory diseases, as well as joint pains and cancer. Due to its wide range of health benefits, Tiger Milk Mushroom continues to be hailed as a national treasure of Malaysia. There are also no known side effects from the consumption of Tiger Milk Mushroom.
Specification of Tiger Milk Mushroom Extract
| Assay | NLT 10% Charantins | UV-vis |
| Items | Specifications | Test Methods |
| Appearance & Color
Odor & Taste Mesh Size |
Fine brown yellow powder
Characteristic NLT 90% through 80 mesh |
Visual
Organoleptic 80 Mesh Screen |
| Moisture Content
Ash Content Heavy Metals Arsenic (As) Cadmium (Cd) Mercury (Hg) Lead (Pb) Extract Solvent |
NMT 5.0%
NMT 5.0% NMT 10ppm NMT 1ppm NMT 1ppm NMT 0.1ppm NMT 3ppm Grain alcohol/Water |
5g / 105℃ / 2hrs
2g / 525℃ / 3hrs Atomic Absorption Atomic Absorption Atomic Absorption Atomic Absorption Atomic Absorption / |
| Total Plate Count
Total Yeast & Mold E. Coli Salmonella Staphylococcus |
NMT 10,000cfu/g
NMT 1,000cfu/g Negative Negative Negative |
|
| Shelf Life | 2 years | |
| Remarks | Store in a well-closed container away from moisture, heat and strong sun.
Packing: Fiber drums and two plastic-bags inside. 25kg/drum. |
|
Tiger Milk Mushroom Extract has the following effects:
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